COCKTAILS
Banana Creme Pie
1 oz Mahina Rum
.25 oz Giffard Vanilla
1 oz @tempus_fugit_spirits Crème de Banane
1 oz Heavy Cream
1 small egg white
Torched Angostura Bitters Graham Cracker Grounds
High Tide
1.5 oz Mahina Rum
.5 oz Amaro Cio Ciaro bar spoon ginger syrup
.5 oz lime juice
1 dash Angostura bitters
2.5 oz soda water
Combine all ingredients in shaking tin & shake for 6 seconds. Add soda water and top almost full with ice. Strain ingredients. Add Garnishes.
Moon Boot
1.25 oz Mahina Rum
.5 oz Giffard Vanilla
1 Dash Chocolate Bitters
.5 oz Cream
Combine all ingredients into a shaker tin and shake for 4 seconds. Fine strain into a shot glass. Shave cinnamon on top.
Recipe: @officially_mikewest
Style: @pineapple_and_coconut
Honeymoon Suite
1.75 oz Mahina Rum
.75 oz sweet vermouth
.25 oz apricot liqueur
2 Dash Angostura bitters
1 Dash orange bitters
Glass: Coupe Glass Garnish: Orange Peel/ Oils - Combine all ingredients, add ice and stir.
Recipe: @officially_mikewest Style:@pineapple_and_coconut
Island Moon
1 oz Mahina Rum
1/2 oz apple brandy
1/4 oz Allspice Dram
1 oz pineapple juice
1/2 oz applesauce
1/4 oz lemon juice
Combine ingredients in shaker w/ ice + shake until chilled. Fine-strain into Tiki mug filled w/ crushed ice. Garnish: apple slices + cinnamon stick.